I learned to cook Mexican food from my recently passed mother-in-law who was known for her cooking ability. She was 95 years-old and she learned her cooking instructions from her mother, who was from Guanajuato, Mexico.

I specialize in salsa, using fresh ingredients.

We started Adrienne’s Awesome Salsa in 2017. We offer free delivery in Sugar House with the purchase of two (2) 16 oz. tubs.